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Updated on May 27, 2024November 20, 2023Italy Packing Guides Travel Resources

How to pack for 10 days in Italy

Take a look at my guide below for inspiration on how to pack for 10 days in Italy. Spending 10 days in Italy lets you tour …

Updated on March 17, 2024November 3, 2023Italy Travel Guides

Chloe’s Ultimate Travel Guide to 10 Days in Italy

The ultimate guide to 10 days in Italy is a good teaser to a country and gives you just enough time to visit a few …

Updated on March 17, 2024November 1, 2023Italy Travel Guides

Chloe’s Ultimate Travel Guide to Naples and the Amalfi Coast

Follow my ultimate guide to 3 days in Naples and the Amalfi Coast. It’s possible to spend 24 hours in Naples if you’re short on …

Updated on March 17, 2024October 30, 2023Italy Travel Guides

Chloe’s Ultimate Travel Guide to 1 Day in Naples

Follow my ultimate guide to 1 day in Naples: land of great pizza and the freshest fish. And of Mount Vesuvius. The people of Naples …

🍴 Chef Fédéric Anton runs the 3 Michelin-star

🍴 Chef Fédéric Anton runs the 3 Michelin-star restaurant of le Pré Catelan in the Bois du Boulogne neighbourhood where, after showcasing his talents, he finally gets to realize his dream of running a fine, but un-stuffy bistro.

This place is a treat for refined, bistro French food where the chef has found a happy medium between upscale and hearty. The setting is whimsy with copper pots hanging on the walls, framed silver lids, and hunting-lodge style chandeliers. It’s another hidden gem that requires a taxi to get to, but well worth the effort. I highly recommend this place if you’re looking for a balance between sumptuous and cozy dining that’s outside of downtown Paris.

🍽️ Dishes to try:

1. Terrine de campagne (like a pâté)
2. ris de veau with Madeira sauce (sweetbreads)
3. Steak frites
4. Devilled eggs filled with pulled chicken
5. Baba al rhum

📍 Le Pré Catelan, Bois de Boulogne 75016 Paris

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Dine like King Louis XIV would’ve done at the ma

Dine like King Louis XIV would’ve done at the majestic Le Train Bleu restaurant located right inside the Paris Gare de Lyon train station. Yes, you can waltz right in the moment you get off the high-speed trains with your baggage in tow. The restaurant was built just in time for the Paris Expo when travellers from all over Europe came flocking to Paris.

The manager of the train station wanted to welcome the visitors with a sumptuous dining experience right inside the station and asked Marius Toudoire to architect it. You can have breakfast (crepes and coffee for me!) and admire the magnificently painted ceilings of angels and the opulent decor. Reserve ahead for lunches and dinners. They have an extensive prix fixe menu and range from surprisingly reasonable to, of course, highly decadent.

📍 Gare de Lyon, Pl. Louis Armand hall 1, 75012 Paris, France

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Comment "PLANNER" and get my FREE 7-day travel pla

Comment "PLANNER" and get my FREE 7-day travel planner right away!

A handy travel planner for anyone loves planning to travel but hates making the same travel planner over and over again. It comes with 7 fillable pages for you to note where to stay, what to see, where to eat, and what to buy. It also comes with a packing checklist so you stop forgetting the same things whenever you travel. You're welcome!

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Hôtel de l’Abbaye in Paris St. Germain in the 6

Hôtel de l’Abbaye in Paris St. Germain in the 6th arrondissement. Charming, elegant, and best of all, located on a quiet street where you’re assured a good night’s sleep after exploring Paris for the entire day. The room service is impeccable and I love the little touches where they leave surprises after turndown service (like little chocolates or lip balm). They have a beautiful glass greenhouse dining room and bar where breakfast is also served in the morning. Enjoy your coffee with fresh bread while admiring the view under the glass ceilings.

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